Cognitive Decline
Neurodegenerative conditions associated with cognitive decline include:
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Alzheimer’s disease
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Vascular dementia
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Dementia with Lewy bodies
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Parkinson’s disease dementia
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Frontotemporal dementia
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Alcohol-related dementia
From a pathophysiologic standpoint, cognitive decline is associated with:
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Oxidative stress and neuroinflammation
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Excitotoxicity (excess glutamate signaling)
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Protein aggregation (amyloid-β, tau)
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Mitochondrial dysfunction and impaired energy production
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Reduced neurogenesis and synaptic plasticity
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Cerebral hypoperfusion and vascular dysfunction
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Blood–brain barrier disruption
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Neurotransmitter deficits, particularly acetylcholine
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Metabolic dysfunction, including insulin signaling impairment
Importantly, many risk factors for cognitive decline are modifiable, particularly when addressed early.
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As with all patients, my approach is tailored to you, from discovery and diagnostics, to personalized care plan. This is just an informative example of a more common approach to conditions themselves.
01. Functional Analysis
Cognitive decline is clinically assessed, not diagnosed by a single laboratory test. The role of testing is to:
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Rule out reversible contributors
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Identify modifiable risk factors
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Support prognosis and monitoring
Assessment typically includes:
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Cognitive screening tools
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Functional assessment
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Medical history and medication review
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Focused physical and neurologic examination
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Targeted laboratory testing
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Referral for neuroimaging when indicated
Cognitive Screening Tools (Context-Dependent):
- MoCA – preferred for mild cognitive impairment (early detection)
- MMSE or Mini-Cog – useful when functional impairment is present
02. Introduction to Care
Management of cognitive decline emphasizes:
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Risk reduction and prevention
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Slowing progression
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Preserving functional independence
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Reducing complications
Interventions are most effective before dementia is established. Once dementia is diagnosed, the focus shifts toward supportive and safety-focused care, rather than reversal.
03. Pillars of Improvement
Nutrition (Prevention-Focused)
Multiple dietary paradigms exist with the same key principles:
Emphasis on vegetables (especially leafy greens), berries, nuts, legumes, fish, olive oil
Limitations of ultra-processed foods and excess saturated fats
Avoid overly restrictive diets in established dementia (malnutrition risk)
Dietary patterns associated with reduced cognitive decline risk include:
- Mediterranean Diet (MeDi) - Observational studies show a 19–26% reduction in dementia risk with higher adherence.
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DASH Diet - Associated with up to 39% risk reduction at highest adherence, particularly when combined with exercise.
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MIND Diet (MeDi + DASH) - Observational studies demonstrate up to 53% relative risk reduction in dementia incidence.